Food microbiology / (Record no. 15210)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00687nam a2200181 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 132068 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250408094524.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | s r n 0 0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220525n 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789386546661 |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ramanathan, N. |
| 245 00 - TITLE STATEMENT | |
| Title | Food microbiology / |
| Statement of responsibility, etc. | N. Ramanathan. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi, India : |
| Name of publisher, distributor, etc. | New India Publishing Agency, |
| Date of publication, distribution, etc. | c2018. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 263 pages : |
| Other physical details | Illustrations ; |
| Dimensions | 25 cm. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food microbiology. |
| Source of heading or term | sears |
| 852 ## - LOCATION | |
| -- | 4795.00PHP |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PSAU OLM | PSAU OLM | Circulation/Reserved | 05/25/2022 | Fund 164 | 4795.00 | C 664.001579 R16 2018 | PSAU40980 | 04/08/2025 | 04/08/2025 | Books |