Pampanga State Agricultural University

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Actual Experience On The Swine Production Practices Employed in Commercial Pig (Record no. 14499)

MARC details
000 -LEADER
fixed length control field 01966ntm a2200157 a 4500
001 - CONTROL NUMBER
control field 129808
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250408094146.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210202n 000 0 eng d
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Quiambao, Maricar Kate L.
245 00 - TITLE STATEMENT
Title Actual Experience On The Swine Production Practices Employed in Commercial Pig
Medium [manuscript] /
Statement of responsibility, etc. Maricar Kate L. Quiambao.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Magalang, Pampanga :
Name of publisher, distributor, etc. Pampanga State Agricultural University,
Date of publication, distribution, etc. 2020.
300 ## - PHYSICAL DESCRIPTION
Extent xiii; 68 leaves + CD ;
Dimensions 28 cm.
500 ## - GENERAL NOTE
General note An on-the-job/farm practice in a piggery farm was conducted at 3G Gold Farm located at Barangay San Pedro, Bangku Bamban, Tarlac from April to June 2019. The student trainee was able to experience the hands-on activities in a piggery farm. This was also important for the trainee to practice her knowledge acquired from the classroom and apply it during her field practice. Throughout the field practice, the student trainee learned the different production practices inside the farm including the semen collection, heat detection, semen processing, artificial insemination, farrowing managem,ent like taking care of sows before and after farrowing, care and management of the piglets, tail docking, cutting the needle teeth, administration of iron supplement, vitamins and vaccines. At the time of training, average litter size at birth is 11.7 piglets, average number of still birth is 0.027, average number of mummified is 0.047, average birth weight is 1.54, average weaning weight is 7.67 kg, average weaning day is 30 days, weaning percentage is 91.45%, percentage mortality is 8.54%, farrowing index is 2.34, average gestation period is 114.25 days, average post weaning estrus is 5.9 days, farrowing interval is 156.25 days, average litter size at weaning is 10.07 piglets, and lost days is 5.9 days.
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
      Not for loan PSAU OLM PSAU OLM Dissertation, Theses 02/02/2021   FP Q6 2020 FP12009 04/08/2025 04/08/2025 Theses