Pampanga State Agricultural University

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Management Practices of Banapeety (Record no. 14288)

MARC details
000 -LEADER
fixed length control field 02510ntm a2200157 a 4500
001 - CONTROL NUMBER
control field 129343
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250408094139.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201015n 000 0 eng d
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Mercado, Rolando B. Jr.
245 00 - TITLE STATEMENT
Title Management Practices of Banapeety
Medium [manuscript] /
Statement of responsibility, etc. Rolando B. Mercado Jr.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Magalang, Pampanga :
Name of publisher, distributor, etc. Pampanga State Agricultural Universty,
Date of publication, distribution, etc. 2017.
300 ## - PHYSICAL DESCRIPTION
Extent x, 75 leaves + CD ;
Dimensions 28 cm.
500 ## - GENERAL NOTE
General note The study was conducted to evaluate the management practices of Banapeety located at Poblacion, San Isidro, Nueva Ecija. Specifically, it sought to (1) trace the historical background of the firm and management activities in terms of organization, investment, production, marketing and financial aspects, (2) to identify and analyze the problems encountered; (3) to give possible solutions and (4) to offer recommendations to the existing problems. Primary data were gathered through series of personal interviews with the owner and other staff of Banapeety who also contributed the information needed. Secondary data were gathered from the current data available and other reading materials. The firm is a sole proprietorship owned by Ms. Victoria Lim. Financial statements and ratios were done to determine the financial standing of the firm. The result of the analysis showed that the firm is financially stable. Problem identification and analysis were done regarding the organization, production and marketing operations of the firm. The following are the problems encountered by the firm: in the organizational aspect were (1) difficulty in managing the workers and (2) arguments of the workers in the workplace while in the production aspect was lack of proper supervision. Alternative courses of action were formulated for the existing problems and recommendations were made. Based on the evaluation, the following are recommended for implementation that will improve the business operation of Banapeety: (1) hiring of a supervisor who has professional knowledge and skills in supervising people, preferably with experience in fast-food establishments; (2) the owner should give incentives to the most efficient employee to motivate and encpourage the delivery of quality services; and (3) the owner should hire supervisor to supervise the workers and prevent unsatisfactory products from being sold to consumers.
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
      Not for loan PSAU OLM PSAU OLM Dissertation, Theses 10/15/2020   UT M55 2017 UT11903 04/08/2025 04/08/2025 Theses