APA
Gozun J. C., . (2018). Performance of pechay (Brassica chinensis L.) as affected by sources and frequencies of fermented plant juice application. Magalang, Pampanga: Pampanga State Agricultural University.
Chicago
Gozun Joey C, . 2018. Performance of pechay (Brassica chinensis L.) as affected by sources and frequencies of fermented plant juice application. Magalang, Pampanga: Pampanga State Agricultural University.
Harvard
Gozun J. C., . (2018). Performance of pechay (Brassica chinensis L.) as affected by sources and frequencies of fermented plant juice application. Magalang, Pampanga: Pampanga State Agricultural University.
MLA
Gozun Joey C, . Performance of pechay (Brassica chinensis L.) as affected by sources and frequencies of fermented plant juice application. Magalang, Pampanga: Pampanga State Agricultural University. 2018.
