Pampanga State Agricultural University

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Utilization of mango fruit meal and rambutan peel meal as color enhancer of chicken egg yolk (Record no. 11912)

MARC details
000 -LEADER
fixed length control field 00635ntm a2200145 a 4500
001 - CONTROL NUMBER
control field 83324
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250408093612.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160502n 000 0 eng d
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Popatco, Ma. Kristel P.
245 00 - TITLE STATEMENT
Title Utilization of mango fruit meal and rambutan peel meal as color enhancer of chicken egg yolk
Medium [manuscript] /
Statement of responsibility, etc. Ma. Kristel P. Popatco.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Pampanga State Agricultural University :
Name of publisher, distributor, etc. Magalang, Pampanga,
Date of publication, distribution, etc. 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 45 pages :
Other physical details xii; ill. ;
Dimensions 27 cm.
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
      Not for loan PSAU OLM PSAU OLM Dissertation, Theses 04/30/2016   UT P82 2016 UT10009 04/08/2025 04/08/2025 Theses