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A concise guide in food & beverage service procedures /

Cornell, Daryl Ace V.

A concise guide in food & beverage service procedures / Daryl Ace V. Cornell, Vicente Eduardo I. Molina. - Intramuros, Manila : Mindshapers Co. Inc, 2011. - vii, 136 pages : illustrations ; 25 cm.

Bibliography: p.135-136.

ISBN: 9789710445981

Subjects--Topical Terms:
Food service.
Table service.
Wine service.

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