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Egg science and technology /

Stadelman, William J.

Egg science and technology / [Edited by ]William J. Stadelman and Owen J. Cotterill. - Westport, Connecticut : AVI Publishing Company, c1973. - vi, 314 pages : illustrations ; 24 cm.

Includes bibliographies.

Subjects--Topical Terms:
Egg processing.
Egg processing--Patents.
Egg products industry.
Egg trade.
Eggs.

LC Class. No.: SF490 / .S76

Dewey Class. No.: 637/.5

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