Normal view MARC view ISBD view

Basic concepts of fruit science.

Singh, Neeraj P.

Basic concepts of fruit science. - India : International Book Distributing Co, c2005. - xxiii, 672 p. : ill. ; 22 cm.

Includes index.

ISBN: 8181890590

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)