Handbook of research on food science and technology : volume 1 : food science and technology /
Handbook of research on food science and technology : volume 1 : food science and technology /
Mónica Lizeth Chávez-González, PhD, José Juan Buenrostro-Figueroa, PhD, Cristóbal N. Aguilar, PhD., editor.
- xvii, 258 pages : Illustrations ; 24 cm.
Includes bibliographical references and index.
9781771887182 9781771887205 9781771887212
Dietary Supplements.
Food industry and trade--Research--Handbooks, manuals, etc.
Food Microbiology.
Food Technology.
Food--Research--Handbooks, manuals, etc.
Functional Food.
664
Includes bibliographical references and index.
9781771887182 9781771887205 9781771887212
Dietary Supplements.
Food industry and trade--Research--Handbooks, manuals, etc.
Food Microbiology.
Food Technology.
Food--Research--Handbooks, manuals, etc.
Functional Food.
664