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Culinary arts and hospitality /

Culinary arts and hospitality / 3G E-Learning. - New York, NY : 3G E-Learning, c2018. - x, 302 pages : color illustrations ; 24 cm. + 1 CD.

Includes bibliographical references and index.

ISBN: 9781680948820

Subjects--Topical Terms:
Culinary arts.
Hospitality.

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