Normal view MARC view ISBD view

Practical cookery /

Practical cookery / David Foskett (and three others). - Third edition. John Campbell, David Foskett, Victor Ceserani - India : Hodder Education, 2015. - xiv, 608 pages : illustrations (colored) ; 28 cm. + 1 CD-ROM (4 3/4 in.)

Includes index.

ISBN: 034094837X (hard) 9781471839610 (hbk)

Nat. Bib. No.: GBA797242 bnb

Nat. Bib. Agency Control No.: 014458346 Uk

Subjects--Topical Terms:
Cookery.

LC Class. No.: TX820 / .C4 2008

Dewey Class. No.: 641.5

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)