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Introduction to agronomy : food, crops, and environment /

Sheaffer, Craig C.

Introduction to agronomy : food, crops, and environment / Craig C. Sheaffer, Kristine M. Moncada. - second edition. - Clfton Park, NY : Delmar Cengage Learning, c2012. - xvi, 704 pages : colored illustrations, colored maps ; 26 cm.

Includes bibliographical references and index.

ISBN: 9781111312336

LCCN: 2011935512

Subjects--Topical Terms:
Agronomy.
Food crops.

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