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Banquet and catering management / Francis Alvin F. Rosalda, Angelie Marie L. Vizconde.

By: Contributor(s): Material type: TextTextPublication details: Sta. Cruz, Manila : EDRIC Publishing House, c2022.Description: 92 pages : Illustrations ; 26 cmISBN:
  • 9786218179844
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Holdings
Item type Current library Call number Status Barcode
Books PSAU OLM Filipiniana FIL 642.5 R78 2022 (Browse shelf(Opens below)) Available PSAU41439

Includes bibliographical references.

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