Larouse gastronomique, the world's greatest cookery encyclopedia
Material type:
TextPublication details: Great Britain Paul Hamlyn 1998Description: 1193 pages Illustrations ; 26 cmSubject(s):
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | PSAU OLM Reference | REF 641.503 L328 1998 (Browse shelf(Opens below)) | Not for loan | PSAU32316 |
Includes index
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